Gravadlax with Beetroot and Dill (200g) £9.50

(1 customer review)

£9.50

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SKU: 62971 Category: Tags: ,

Description

Salmon that is cured with salt, then cured with our special ingredients, and finally, beetroot is added and the second cure placed on it, and its sliced and packed ready to eat. Also available in whole sides.

1 review for Gravadlax with Beetroot and Dill (200g) £9.50

  1. Helen

    The best gravalax ive ever tasted! The beetroot added a layer of flavour i didnt think i would enjoy as much as i did! I will be back for more.

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